Egg Biriyani - An Overview
Ginger-Garlic Paste: Use grated equal areas of contemporary ginger and garlic cloves If you don't have the paste. Granulated ginger and garlic don't belong In this particular recipe.I applied a five-liter pot to assemble the biryani. The pot by which we assemble the biryani needs to have a tight-fitting lid by which no steam can escape.Calcuttans a